Long Island roaster that started as a Bay Area bottled drinks brand.
Arsalan Pourmand started Flux as a bottled ready-to-drink coffee company in the Bay Area in 2011. He moved back east in 2016 and opened a café in Farmingdale, Long Island, in 2017.
Coffee is roasted and bagged in Farmingdale. The lots include Costa Rica Las Lajas in natural and honey processes, Colombia Black Condor and Peru San Ignacio. The roastery also offers shared roasting space.
