Astoria cafe with a pour-over Slow Bar for guest roasters and baristas.
Konjum Coffee served coffees from the Western Ghats of India at a Slow Bar takeover, and guest barista Shin Brews poured Kenyan coffee from Secret Coffee at another.
T Shop NY, the cafe's tea partner since it opened, has hosted an oolong tasting with a guided tea ceremony. Coffees roasted by SEY are on the menu.
A long wood-topped counter runs front to back beside stained wood paneling, with the espresso machine set into the paneled wall. Bar stools line the counter, and small tables sit near a floor-to-ceiling glass wall that looks onto the street.
