Chelsea shop run by Greek-inspired founder Yanni Blentzas, pouring Sey coffee.
Ioannis Blentzas opened the shop on Seventh Avenue in November 2018. The coffee comes from Sey, a Brooklyn microroastery.
A white pressed-tin ceiling hung with brass-stemmed globe bulbs runs the length of one narrow room, above a timber-fronted counter. Bags of beans stack on wall shelves on the right, and a wood ledge at the front window looks onto the avenue.
